Regional Cheeses

Here you will find a curated selection of magical eastern Canadian cheeses coming from small scale producers in NB, QC and NS.

Chateau de Bourgogne — $9 +

Rosemary Goat Cheese — $9 +

Tomme de Grosse Ile — $8.50 +

Brie au Truffle — $11 +

Knoydart Organic Old Cheddar — $10 +

Urban Blue — $10

Bleu d'Auvergne — $16

Maple Sheep Yogurt — $9.50

Organic Cranberry Cheddar — $10 +

Thomas Hoe Mature Stilton Blue — $9 +

St Manu — $10

Organic Garlic and Poppy Cheddar — $10